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Quality product. Local solutions.

That's the Wyoming way.
“If you've never experienced the joy of accomplishing
more than you can imagine, plant a garden.”

Wyoming ranchers are the epitome of

generosity and genuine concern for others.

During the COVID-19 outbreak, Wyoming farmers and ranchers reached out to find out how they could help their struggling neighbors. Food from the Farm + Ranch is the beginning of that response: how Wyoming Hunger Initiative can facilitate utilizing Wyoming products to take care of Wyoming people. Partnerships with Wyoming Stock Growers Association, Wyoming Department of Agriculture, Food Bank of Wyoming, meat processors, and scores of anti-hunger organization volunteers ensure smooth delivery to food pantries statewide.

In the program's first year, fresh locally-raised beef has been donated by the following generous ranchers:

  • L-T Livestock
  • Hellyer Limited Partnership
  • Rich & Kay Pingetzer
  • Jess & Tim Sullivan 
  • Padlock Ranch Company
  • Representative Aaron Clausen

  • Joe and Karen Rankin

  • Brace and Linda Rharmy

  • Andy and Kay Moore

  • Lee and Moriah Moore

  • Shawn and Lisa Daly

  • Shirley and Brad Churchill

  • Jay and Linda Butler

Processing fees have been covered by donors:
  • Jeff & Susan Sussman
  • Reg & Aline Phillips
  • Wyoming Department of Agriculture

It's truly a testament to the spirit of Wyoming to see partnerships develop to eradicate food insecurity!

Are you interested in donating to Food from the Farm + Ranch this year? Contact Wyoming Stock Growers Association at (307) 638-3942 to get started.